Idul Fitri on Monday (8/29/2011), impromptu meat traders are still selling in the suburbs of Jakarta. Veterinarians advise prospective buyers to buy the meat more thoroughly. "Usually the meat sellers have an official veterinary control number which means the meat has been inspected livestock veterinarian offices," said Amir Machmud drh, a practitioner of veterinary medicine from the Association of Veterinarians Indonesia, Monday.
To maintain health, meat, beef, lamb, or chicken should be cut on the slaughterhouses (RPH). At RPH, before being cut, the animal is examined health. After the cut was, the meat is re-checked by the vet, and then sold into the market. "Characteristics usually meat that has been checked that no seal," said Amir Machmud drh.
For that prospective buyers should ask first history of the meat being sold and asked veterinary control number. According to watchlist Compass, butcher impromptu among others in the T-junction at Jalan Pasar Rebo Pekayon, South Jakarta, not far from Market Jatiasih, Bekasi. (Don).
Tidak ada komentar:
Posting Komentar